Friday 7 March 2014

Vegetarian Fried Chicken Steak


So the recipe promised a meal made out of oats that promised to taste exactly like fried chicken - so much so that even grown men wouldn't know they weren't eating meat! Click here to see the original blog post and recipe.

Did it taste like delicious fried chicken? No. Was it edible? Absolutely. Would I make it again? Probably, with some tweaks. I used regular oats, and I wonder if using really fine oats like you find in 'creamy porridge' might be better. I also think adding even just the teensiest bit of actual chicken mince, say 100g, would perfect this recipe (unless you're vegetarian of course). And I think I'd need to make the patties a little flatter next time, to absorb more of the mushroom sauce.

It was really neat though to make something that came off as totally different to its actual ingredients!






Give it a try!
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Monday 3 March 2014

February Frugal Fourteen Update


Well I was ABSOLUTELY DELIGHTED to PAY OFF MY CREDIT CARD this month!!! This credit card has been hanging around for years!!! And at the beginning of the year, before I knew just how much dedication I had in me, I thought it was going to take around six months to pay off. I've done it in less than three, and I couldn't be happier.

I did it by putting another $2,000 on the card, and then by letting impatience get the better of me and transferring $900 out of my emergency fund to pay off the balance. It really is such a great feeling! 

This month I spent $0 in discretionary spending and 23 No Spend Days. I also did some additional website work, and received a payout from some shares unexpectedly. I felt extremely dedicated to my goals this month.

Next months goal is to max out my $1,000 emergency fund again, and to tackle my next debt!
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